http://www.penangfoods.com/kampar-fish-jelly-hakka-mee/ Penang, Malaysia foods and travel Fri, 24 Jun 2011 03:40:42 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.penangfoods.com/kampar-fish-jelly-hakka-mee/comment-page-1/#comment-2776 Recipe Download Centre » Who knows how to make Hakka Mee? Mon, 20 Nov 2006 11:19:49 +0000 #comment-2776 [...] I had blogged about this shop selling Hakka Mee in a previous post. However, I did not manage to get a shot of the Hakka Mee.  Hakka Mee is like spaghetti bologna, minus the tomatoes.  The noodles are handmade with flour and eggs, I suppose. It is smooth and still springy.  As for the sauce, that’s what I am curious to know.  I know it is made of minced pork cooked in a mixture of soya sauce and preserved bean paste (taucheo). [...] [...] I had blogged about this shop selling Hakka Mee in a previous post. However, I did not manage to get a shot of the Hakka Mee.  Hakka Mee is like spaghetti bologna, minus the tomatoes.  The noodles are handmade with flour and eggs, I suppose. It is smooth and still springy.  As for the sauce, that’s what I am curious to know.  I know it is made of minced pork cooked in a mixture of soya sauce and preserved bean paste (taucheo). [...]

]]> http://www.penangfoods.com/kampar-fish-jelly-hakka-mee/comment-page-1/#comment-2767 Food, travel, recipe of Penang, Malaysia » Blog Archive » Who knows how to make Hakka Mee? Mon, 20 Nov 2006 03:38:01 +0000 #comment-2767 [...] I had blogged about this shop selling Hakka Mee in a previous post. However, I did not manage to get a shot of the Hakka Mee.  Hakka Mee is like spaghetti bologna, minus the tomatoes.  The noodles are handmade with flour and eggs, I suppose. It is smooth and still springy.  As for the sauce, that’s what I am curious to know.  I know it is made of minced pork cooked in a mixture of soya sauce and preserved bean paste (taucheo). [...] [...] I had blogged about this shop selling Hakka Mee in a previous post. However, I did not manage to get a shot of the Hakka Mee.  Hakka Mee is like spaghetti bologna, minus the tomatoes.  The noodles are handmade with flour and eggs, I suppose. It is smooth and still springy.  As for the sauce, that’s what I am curious to know.  I know it is made of minced pork cooked in a mixture of soya sauce and preserved bean paste (taucheo). [...]

]]> http://www.penangfoods.com/kampar-fish-jelly-hakka-mee/comment-page-1/#comment-1001 Evil Jungle Prince Thu, 01 Jan 1970 00:00:00 +0000 #comment-1001 Looks and sounds delicious!!! Looks and sounds delicious!!!

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